When making basic frosting using butter, flavor, powder sugar and fluid. If you want a more glossy frosting, use the liquid butter and if you want a matte frosting use real butter. Keep in mind that using the liquid butter makes the frosting softer and so it's not suitable for piping.
A Swedish girl deep diving into the world of cake... and sharing the Swedish blog-world's recipes with the internationals.
Friday, January 28, 2011
My first cupcake
I've been looking at cupcake blogs for a while and I've been so impressed and inspired so I wanted to get into cupcake craft. I recently bought a book about cupcakes. It's hard to find good cupcake recipes in Swedish but this book was written by an American so I decided to put some trust in it.
Here is my very first batch in my cupcake career. I know it's not exactly a work of art but they turned out okay and I'm definately proud of them.
Here is my very first batch in my cupcake career. I know it's not exactly a work of art but they turned out okay and I'm definately proud of them.
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